Fields marked with * are required
Address and contact details of the organiser:
If applicable, separate billing address:
Point of contact:

Desk order / seating arrangement
Media requirements

Catering package
Evening meal


Your point of contact for conferences

Angie Heinzelmann
Tel.: 07555 - 9 21 00


Ms Heinzelmann

personal - fast - direct
Tel: +49 (0) 7555 92100

Opening times restaurant

Tuesday through Sunday
Open from
7 am to approx. 11 pm

Monday - day of rest
until February 29th
(Meals are provided for
our house guests and
convention participants)

Hot meals are available
Tuesday – Friday from
11.30 am to approx. 15 pm
17 pm to approx. 21 pm
Saturday, Sunday and
public holiday from
11.30 am to approx. 21 pm


Cookies make it easier for us to provide you with our services. With the usage of our services you permit us to use cookies.